A Mexican grill provides a festive atmosphere in which one can taste the flavors of an authentic cooking style from South of the border. The food selections at a Mexican grill can leave the customer's mouth watering in anticipation for their dishes to be served. They share many of the same features and dishes of a traditional Mexican restaurant, but also have a few distinguishing marks.
In a restaurant that specializes in this type of cuisine, foods are prepared in a variety of ways. The menu typically contains a number of soups, popular baked dishes, and other oven creations. At a Mexican grill, the primary menu selections are foods cooked directly over open flames. Meats, chilies, and other edible delights are prepared over an open fire in the kitchen. Though these dishes can be found in a traditional restaurant of this culture, here they focus the menu on grilled items. Lighter fare tends to be the trend in these casual and culturally focused eateries. The enjoyable and flavorful recipes that have been created for this type of direct fire cooking are served in a laid back manner, while upbeat with Latin music plays in the background.
Since the style of preparing food over an open flame is the focus, certain foods tend to also be more prominent in preparation, sauces, and condiments. Although most Hispanic restaurants prepare amazing sauces, this cuisine tends to focus on sauces or marinades that feature items originally cooked over hot coals or mesquite wood. Items such as roasted chili peppers are a mainstay in many of their sauces. Citrus fruits, such as limes and lemons lend themselves to more frequent use in marinades cooked over the open flame. They are a flavorful compliment to most Mexican dishes. This is even truer for those dishes which are cooked in these types of places. Often, various forms of citrus, as well as herbs like cilantro are served as condiments alongside the scrumptiously marinated meats.
The atmosphere in this type of restaurant vibrates with rhythmic flare that appeals to the more casual and upbeat tastes of the patron. Many of these establishments offer relaxed seating arrangements and bar seating as well. In regular restaurants that specialize in foods from this region, the music that is typically played is usually more subdued. This enhances a slower paced and refined family eating experience. With an establishment that identifies itself as a Mexican grill, the music tends to have a faster rhythm. This helps to keep the service moving quickly and keeps the patrons in a festive mood.
Eating at an establishment that specializes in this type of cuisine is always a pleasurable experience. When the name of the place highlights this country's trademark style of open fire cooking, the customers are sure to be in for a unique dining experience. A Mexican grill is a perfect choice for anyone wanting to try this type of cuisine. Its boldly painted and trendy atmosphere, lively music and the delicious food are sure to meet the expectations of the restaurant patron.